Wasabi & well-being
The health benefits of sushi are clear as it originates from Japan, where life expectancy is one of the highest in the word. So why exactly do Wasabi and well-being go hand in hand?
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Our sourcing - sustaining the world around us
We only use the fines quality salmon and sustainably sources line-caught yellowfin tuna to avoid by-catch
Keeping it local
Wasabi's roots grew out of fresh food market in London and we keep this heritage at the heart of our vegetable sourcing policy - for the freshest taste and least food miles, it has to be local
Our food
Fish is high in Omega-3, protein and low in fat. Edamame beans are a "Super Food* - rich in calcium, iron, zine and vitamin B.
Our sushi rolls are wrapped in "Nori which is naturally high in vitamins A, B and C. Green tea is said to reduce the risk of heart disease as it is high in antioxidants and great for the skin 100.
Our packaging - 100% sustainable
As with all things Wasabi, we like to keep our packaging as simple and effective as possible which includes insisting on everything being environmentally friendly and 100% recyclable.
